Private Atelier Commissions

Architectural sugar craft for landmark celebrations

Multi-tiered confections finished with hand-laid gold leaf and tailored multi-course dining.

Precision & Provenance

Every tier balanced to the millimeter

We approach pastry as structural design. From initial architectural sketches to the final placement of edible gold leaf, our confections serve as the sculptural anchor of your event.

Sourced from premier regional farms and executed with quiet, white-glove precision.

Signature Offerings

Bespoke confections and tasting formats

Private Tasting Box

A curated selection of seasonal ganaches, sponges, and infusions delivered for private tasting.

Tailored Gastronomy

Full multi-course banquet design executed on-site by our Michelin-trained culinary team.

The Grand Confection

Custom multi-tiered architectural centerpieces designed around your venue aesthetics and guest count.

Strict Capacity

Uncompromising standards through limited commissions

8

Max commissions per month

12 yrs

Private atelier excellence

100%

Bespoke architectural execution

Secure your celebration date

Lead times range from 4 to 12 weeks. Begin your consultation with our master pastry designers.